Ibisobanuro n'imiterere yimikorere ya kole

Ibisobanuro by'ibiribwa
Mubisanzwe bivuga ibintu bya macrommolecular bishonga mumazi kandi birashobora kuba byuzuye mubihe bimwe byo gukora viscous, amazi cyangwa jelly. Irashobora gutanga ubwinshi, gusukurwa, gusohora, hamwe nubushobozi bwa Gel mubiryo bitunganijwe. , gukomera, gutobora, gutandukana, guhagarikwa, guhagarikwa, nibindi rero byitwa ibiryo binini, byoroshye, bikabije, bikabije, bikabije, bikabije, gukomera, Erloid, Erloid, nibindi

Gushyira mu bikorwa ibiryo bya Fee:
1. Kamere
Tera Polysaccharides: PecTin, Gum Icyarabu, Guar gum, inzige z'umunwa w'inzige, nibindi .;
Imyanda yo mu nyanja Polysaccharides: Agar, acide aciden, carrageenan, nibindi .;
Microbial Polysaccharide: Xanthan gum, gukuramo;
inyamaswa:
Polysaccharide: carapace; Protein: Gelatini.

2. Synthesis
Sodium carboxymethylcellselicese, Glycol, igisako cyahinduwe, nibindi

Imitungo yimikorere ya kole

Kubyimba; gelling; Imirire ya fibre; Amapfa, gutuza, nkumukozi wo gutora na capsule; guhagarikwa bidatandukanye; Kugumana amazi; kugenzura neza.

1. Kamere

(1) gel
Iyo umubyimba ufite imiterere yihariye yahinduwe muri sisitemu, kwibanda kugera ku gaciro runaka, kandi sisitemu yujuje ibyangombwa bimwe, sisitemu ikora imiyoboro itatu yimiyoboro itatu binyuze mumirimo ikurikira:
Mutual Guhuza no Kwibeshya hagati yiminyururu ya MacroMolecular ya Thickeneri
Ihuriro rikomeye hagati ya Thicker MacRonolecules na Molekiresiyo ya Solventi (Amazi)

Agar: 1% Imyitozo irashobora gukora gel
AlginAte: Gel yubatswe idasubirwaho (ntabwo itandukanijwe mugihe ashyushye) - Ibikoresho fatizo kuri jelly yubukorikori

(2) imikoranire
Ingaruka mbi: Gum Acacia igabanya viscosity ya Tragacanth
Synergy: Nyuma yigihe runaka, viscosity yamazi avanze aruta igiteranyo cya virusire ya Trickeners yonyine

Muburyo bukoreshwa bwa Trickeners, akenshi ntibishoboka kubona ingaruka zifuzwa ukoresheje ubumwe bumwe wenyine, kandi akenshi bigomba gukoreshwa muburyo bwo guhuza kugirango ugire ingaruka zifatika.
Nka: cmc na gelatin, carrageenan, guar gum na CMC, Agar hamwe ninzige, xanthan gum hamwe ninzige z'umunwa, nibindi.